Writing – Restaurants

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Meryl Pearlstein has written extensively about dining and restaurants as an integral part of her travel writing in Fodor's Guide to New York City, Fodor's Family: New York City with Kids, Global Traveler, SoGoNow.com, Boston Herald, ClubMom.com, and New York Family. She is a restaurant reviewer for Gayot.com and has also written about restaurants for New York Magazine in their Family and Wedding issues. Meryl's observation from her frequent foodie explorations can be seen on her blog, Travel and Food Notes.

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Guidebooks

Online

All NY

• Shopping and Snacking Breaks in Manhattan
  
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• Valentine's Day Dining in Manhattan

Gayot

• 12th Street Bar & Grill
• A Voce Columbus
• Alta
• Arcane
• Bann
• Bar Italia
• BLT Market
• Braai
• Centolire
• Dijon Must’ Art in the US, The Capital of Burgundy Arrives with Flair in NYC
• Fatty Crab
• Fiorini
• Fishtail by David Burke
• Hudson River Café
• Inside Park at St. Bart's
• Iron Chef House
• Italianissimo Ristorante
• Johnny Mack's
• Joy Burger Bar
• Kefi
• Klee Brasserie
• La Fonda del Sol
• Luz
• Mari Vanna
• Momofuku Ko
• Montenapo
• Mustang Grill
• Nanoosh Mediterranean Hummus Bar
• Neo Sushi
• Nica Trattoria
• Opus
• Perbacco
• Persephone
• Piquant
• PT Restaurant
• Rack & Soul
• Sake Bar Hagi
• Sammy's Shrimp Box
• Square Meal
• Tailor
• The John Dory
• The Standard Grill
• Time Warner Center Restaurants
• Valentine's Day, NYC-style
• Veritas

Mommy Poppins

• Family-Friendly Restaurants near Lincoln Center

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• Restaurants
• Hospitality Design
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